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A view of a rava dosa combo.

Crispy fried bombil fish rava (semolina) coated. Tender bombil (Bombay duck, bummalo) fish slit, marinated and fried to crisp golden texture. Bombil fry dish, Maharashtrian seafood coastal cuisine.

Rava idli is a variation of the popular South Indian breakfast item idli, made with rava, Bombay rava, semolina or rice rava

Rava idli is a variation of the popular South Indian breakfast item idli, made with rava, Bombay rava, semolina or rice rava

Rava Idli or semolina idli or steamed cake, an Indian breakfast

rava idli on plate, a southindian breakfast

Rava Idli or semolina idli or steamed cake, an Indian breakfast

Rava or sooji idli with coconut chutney and sambhar

Indian vagetarian breakfast made with Rava or Sooji called rava kichali or sooji kichali or sooji Upma. Also called rava Upma. Made from vegetables and spices.

Dosa is a thin, savory crepe that is a staple dish in South India and is often served with sambar and chutney.

Indian vagetarian breakfast made with Rava or Sooji called rava kichali or sooji kichali or sooji Upma. Also called rava Upma. Made from vegetables and spices.

Rava or sooji idli with coconut chutney and sambhar

Summer in Dalmatia, view from the island of Rava to Long island pr Dugi Otok , beautiful mediterranean plants in the frame

Rava Idli or semolina idli or steamed cake, an Indian breakfast

Onion rava masala dosa is a South Indian instant breakfast served with chutney and sambar Isolated on a Plate

Rava or sooji idli with coconut chutney and sambhar

Upma or Uppittu is a popular breakfast dish in South India and Maharashtra. Semolina or Rava or coarse rice flour is main ingredients. Served with sambar

Rava Upma ,Upma made of Semolina, an South Indian breakfast also popular in Maharashtra ,india

Rava Upma ,Upma made of Semolina, an South Indian breakfast also popular in Maharashtra ,india

Rava Kesari Recipe is a Traditional South Indian Dessert or Sweet
Semolina Pudding. Selective Focus

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