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Winter gourmet sesame oil pork slices cabbage handmade wheat noodles hot bowl savory comfort food traditional Chinese cuisine Taiwanese cooking dinner lunch nutritious high protein chinesefood

Winter gourmet sesame oil pork slices cabbage handmade wheat noodles hot bowl savory comfort food traditional Chinese cuisine Taiwanese cooking dinner lunch nutritious high protein chinesefood

springroll Chinesefood dinner harumaki delicious

Winter gourmet sesame oil pork slices cabbage handmade wheat noodles hot bowl savory comfort food traditional Chinese cuisine Taiwanese cooking dinner lunch nutritious high protein chinesefood

Winter gourmet sesame oil pork slices cabbage handmade wheat noodles hot bowl savory comfort food traditional Chinese cuisine Taiwanese cooking dinner lunch nutritious high protein chinesefood

Winter gourmet sesame oil pork slices cabbage handmade wheat noodles hot bowl savory comfort food traditional Chinese cuisine Taiwanese cooking dinner lunch nutritious high protein chinesefood

Winter gourmet sesame oil pork slices cabbage handmade wheat noodles hot bowl savory comfort food traditional Chinese cuisine Taiwanese cooking dinner lunch nutritious high protein chinesefood

Winter gourmet sesame oil pork slices cabbage handmade wheat noodles hot bowl savory comfort food traditional Chinese cuisine Taiwanese cooking dinner lunch nutritious high protein chinesefood

fried morning glory for Thaifood Chinesefood vegetarians isolated in white background

Winter gourmet sesame oil pork slices cabbage handmade wheat noodles hot bowl savory comfort food traditional Chinese cuisine Taiwanese cooking dinner lunch nutritious high protein chinesefood

PHOTO OF NASI AYAM KLUYUK CHINESEFOOD

Winter gourmet sesame oil pork slices cabbage handmade wheat noodles hot bowl savory comfort food traditional Chinese cuisine Taiwanese cooking dinner lunch nutritious high protein chinesefood

asian, food, chinesefood, thaifood, delicious, crab

Koey tiauw is Chinesefood halal at solo city

Chinese food dumpling ~ 😋🥟 #chinesefood #dumplings #yummy

ChineseFood meat curry on a plate

asian, food, chinesefood, thaifood, delicious, crab, salad, bacon,

#ซุปเสฉวน #อาหารจีน #ChineseFood #Food #chinese

lunch with noodle and chinesefood

telur asin mentah (raw salted duck eggs) that are still in the process of being cured using the traditional baluran bata merah (red brick paste) or abu gosok (salted charcoal ash) method.

Key FeaturesThe Coating: The thick mud-like crust covering the blue duck eggs is a damp mixture of crushed red brick powder or rice husk ash combined with a high concentration of salt.

The Process: This coating acts as a curing medium. Over a period of 10 to 14 days, the salt slowly penetrates the porous eggshell to preserve the egg, firm up the yolk, and extract its natural oils.

Preparation: Before consumption, the dry mud layer must be completely washed off under running water. The cleaned eggs are then typically boiled or steamed for about 30 minutes to make traditional Indonesian telur asin.

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